Eating Out and Dining In
In light of this news, I've been trying to determine just how bad off I am. Certain things affect me in varying degrees. I can have small amounts of sugar but absolutely NO wheat products unless I want to feel like I'm dying for a few hours. Same goes for eggs, they're death on sight.
Safe to eat:
- cheese
- wine, tequila, AND scotch
- rice cakes
- tortilla chips
- pork rinds
- Jack in the Box tacos and cheese sticks
- sushi with very small doses of soy sauce
- foccacia
- steak with truffle butter
Not safe:
- Philly cheesesteaks
- pizza
- quiche
- Panda Express eggplant and fried tofu
- soy lattes
- cherry pie
- ciabbata sandwiches
- French fries
The weirdest thing is how I react to diet Coke. Aspartame makes my arms feel like they're going to fall off. It's not fun.
On the upside, it turns out there are a lot of bad things that are still okay to ingest. Yay!
Testing will continue until I overcome these silly allergies and/or die. I wonder how I'll tolerate Reese's peanut butter cups...
4 comments:
So you have coeliac disease or just a bad case of wheat (and egg) allergy? Aspartame - that is pure evil anyway.
No pizza or philly cheese steaks!?The horror!
Actually, I have this problem with onions, so I can relate. People seem to want to put onions in everything!
I hate onions!!! YUCK!
Pork Rinds? You crack me the fuck up!
http://stuffwhitepeoplelike.wordpress.com/2008/03/26/92-book-deals/
Now, look what you did!
You should ask for a cut. ;)
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